Our friend Adam Mason arrived today from South Africa, where he is the head winemaker for Klein Constantia. We decided to go out for dinner in St.Emilion to the famous wine bar L’Envers du Décor.
It's mushroom season so we all went for ‘omelette aux girolles’, a very simple dish but when done well it is incredible! We had a lovely Château d'Aiguille 2000 and a Vieux Maillet 2004 from Pomerol and both were showing very well.Visit laithwaites.co.uk
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